Tier 4 — mechanistic
Associations between dietary intake of choline and betaine and lung cancer risk
PloS one
2013
8(2):e54561
Bibliography
- PubMed
- PMID 23383301
- PubMed Central
- PMC3562321
- Funding
- Reported funding/support: The study was supported in part by the NIH RO1 CA149462 and FAMRI Young Clinical Scientist Award (YCSA) to OYG and RO1 CA55769 and CA127219 to MRS, as well as by the NIH Centers for Translational Science Award (NIH CTSA) grant (UL1 RR024148), awarded to the University of Texas Health Science Center at Houston in 2006 by the National Center for Research Resources (NCRR). The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
- Competing interests
- Reported disclosure: Competing Interests: The authors confirm that Dr. Olga Gorlova being a PLOS ONE Editorial Board member does not alter their adherence to all the PLOS ONE policies on sharing data and materials.
Study snapshot
| Design | Case-control study |
|---|---|
| Model | Human participants |
| Sample | 2821 lung-cancer cases and 2923 controls |
| Intervention | Habitual dietary choline and/or betaine intake; no randomized TMG treatment |
| Duration | Retrospective dietary assessment |
| Endpoints | Lung-cancer odds; Smoking interaction |
What the study showed, in plain terms
Key findings
What this study can and cannot tell us
Editorial review
Reviewed by the Biohack Blueprint research team
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