Tier 4 — mechanistic

Quantitative measurement of betaine and free choline in plasma, cereals and cereal products by isotope dilution LC-MS/MS

Stephen J Bruce, Philippe A Guy, Serge Rezzi, Alastair B Ross
Journal of agricultural and food chemistry 2010 58(4):2055-2061

Bibliography

PubMed
PMID 20102202
Funding
Funding was not specified in the indexed record or accessible funding metadata.
Competing interests
A competing-interest declaration was not available in the indexed record or accessible disclosure metadata.

Study snapshot

DesignAnalytical validation and food-composition study
ModelFood, milk or laboratory samples
Sample47 human plasma samples, 32 cereal flours/fractions and 51 cereal products
InterventionLC-MS/MS measurement of betaine and free choline
DurationCross-sectional laboratory sampling
EndpointsAnalytical measurement; Food betaine

What the study showed, in plain terms

Published in 2010, this source examined food sources, absorption and nutrient metabolism. It examined LC-MS/MS measurement of betaine and free choline. The source describes 47 human plasma samples, 32 cereal flours/fractions and 51 cereal products.

The method quantified betaine in foods and plasma; whole-grain wheat and rye products were notable food sources.

Method validation and composition data do not establish supplement efficacy or clinical deficiency thresholds.

Continue with TMG Data Center

Continue with Foods High in Betaine: TMG Amounts and Practical Portions

Key findings

  • The method quantified betaine in foods and plasma; whole-grain wheat and rye products were notable food sources.
  • The recorded outcome domains were Analytical measurement; Food betaine.

What this study can and cannot tell us

  • Method validation and composition data do not establish supplement efficacy or clinical deficiency thresholds.
  • Source basis: Indexed abstract and bibliographic data. Missing method details, funding information or participant denominators are not inferred.

Editorial review

Reviewed by the Biohack Blueprint research team

Last verified