Tier 2 — strong
Nonalcoholic red wine extract and quercetin inhibit LDL oxidation without affecting plasma antioxidant vitamin and carotenoid concentrations
Clinical chemistry
2000
46(8 Pt 1):1162
Bibliography
- PubMed
- PMID 10926898
- Funding
- Funding was not specified in the indexed record or the disclosure metadata available for this entry.
- Competing interests
- A competing-interest declaration was not available in the indexed record or the disclosure metadata used for this entry.
Study snapshot
| Design | Randomized parallel supplementation comparison after a placebo run-in |
|---|---|
| Model | Human intervention research |
| Sample | 21 men; 10 received quercetin and 11 red-wine extract |
| Intervention | Quercetin 30 mg/day or nonalcoholic red-wine extract 1 g/day |
| Duration | 2-week placebo run-in, 2-week supplementation, 5-week washout |
| Endpoints | Lipid measurements; Oxidative-stress measures |
What the study showed, in plain terms
Key findings
What this study can and cannot tell us
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