Tier 4 — mechanistic
Safety of nicotinamide riboside chloride as a novel food pursuant to Regulation (EU) 2015/2283 and bioavailability of nicotinamide from this source, in the context of Directive 2002/46/EC
EFSA journal. European Food Safety Authority
2019
17; 8; e05775
Bibliography
- PubMed
- PMID 32626405
- PubMed Central
- PMC7009190
- Funding
- Funding details are not specified in the accessible publication information.
- Competing interests
- A complete competing-interest declaration is not specified in the accessible publication information.
Study snapshot
| Design | Published expert scientific risk assessment |
|---|---|
| Model | Published scientific risk assessment |
| Sample | Regulatory assessment of manufacturing, animal and human data |
| Intervention | Specified NR chloride novel-food ingredient and proposed uses |
| Duration | Published 2019 assessment; studies had varying durations |
| Endpoints | Ingredient composition, bioavailability and safety assessment |
What the study showed, in plain terms
Key findings
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