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Effect of broccoli sprout extract and baseline gut microbiota on fasting blood glucose in prediabetes: a randomized, placebo-controlled trial
Nature Microbiology
2025
10(3):681-693
Bibliography
- PubMed
- PMID 39929977
- PubMed Central
- PMC11879859
- Funding
- Supported by European Research Council Horizon 2020 grant TRANSLATIONAL 866510, Lantmännen Research Foundation 2017H015, Swedish Research Council grants 2022-01301 and 2019-01599, and Knut and Alice Wallenberg Foundation support via the Wallenberg Center for Molecular and Translational Medicine. Lantmännen provided broccoli sprout extract and placebo and co-financed the study; funders had no role in study conduct or data interpretation.
- Competing interests
- Annika S. Axelsson and Anders H. Rosengren were inventors on patents covering sulforaphane for exaggerated hepatic glucose production, licensed to Optisan AB; Rosengren owned Optisan stock. Lantmännen provided study material and co-financed the trial. Other disclosed interests included company ownership/advisory relationships for V. Tremaroli, F. Bäckhed and J.W. Fahey. The paper states Optisan and Lantmännen had no influence on procedures, analysis or interpretation.
Study snapshot
| Design | Randomized, double-blind, placebo-controlled trial |
|---|---|
| Model | Drug-naive adults with prediabetes |
| Sample | 74 randomized; 35 broccoli sprout extract and 39 placebo |
| Intervention | Broccoli sprout extract once daily versus placebo. |
| Duration | 12 weeks |
| Endpoints | Fasting blood glucose; Prespecified 0.3 mmol/L glucose reduction target; Exploratory responder phenotypes; Baseline gut microbiota; Gastrointestinal adverse effects |
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